The Setting
A good friend mentioned that I ought to say more about the place
where we are surveying. We are in the eastern coastal area of Shandong
Province, which is considered part of north China. A few of you may
remember from an email dispatch some years ago (please see
www.fmnh.org/expeditions to check out a map and the dispatches from
prior field seasons) that 'shan' means 'mountain' and 'dong' means
'east,' so we are east of the mountains. Some areas of Shandong were
under the control of Germany at the dawn of the Twentieth century. In
Shandong, the Germans are thought to have introduced beer making, which
may be one reason why the beer is so good here. Tsingtao beer, perhaps
China's best known brewery and one of its largest, is produced in this
province. Rizhao, where we live, is a rapidly growing port city south
of the Shandong Peninsula that juts into the North China Sea like a
bird. Rizhao is approximately halfway between Beijing and Shanghai.
Two decades ago, when China began to more away from an entirely
socialized economy, the decision was made to focus economic development
on the east coast. By now, the coast of Shandong, including the Rizhao
area, is bustling with new construction. In fact, Rizhao has been
practically rebuilt from the ground up in the decade we have been
studying here. Our hotel, the local museum that I mentioned in a
previous post, and most of the buildings that I can see from my window
have all been built since we started here. Many of these structures are
built in a futuristic style, with lots of glass and plastic. The newly
planned sectors of Rizhao have wide boulevards that in conjunction with
the architectural styles in vogue give the city a futuristic feel.
Meanwhile, just outside the cities in the surrounding countryside
where we spend our days (surveying), life goes on much as it has for
decades (if not centuries). Of course, there are many more roads,
including new inter-provincial expressways that cut across the fields
and a diversity of motorized vehicles. But it is common to see farmers
working the fields with no more than hand tools, women washing clothes
by beating them with wooden mallets in cold stream channels, and most of
the uniform village houses have no indoor plumbing or central heating.
I feel privileged to be part of this long-term survey because in
addition to the archaeological findings and discoveries, almost every
day in the countryside provides a treasure trove of observations and
experiences that either teach me something or warm my heart. Whether it
is passing an active market bustling with local vendors and consumers as
we stop for lunch, or arriving at our noontime eatery to see the owner
stuffing tofu and sweet potato noodle dumplings by hand, there always is
something new. Just this week, I stopped on a road in a village to see
an elderly women sorting/cleaning her harvested peanuts in front of her
house. In rural China, many activities take place in the streets and
roads, as domestic courtyards are small and crowded, and there is no
central square or plaza as there are in many villages in other world
regions. After ascertaining permission through motions and gestures, I
took a picture of the women. Immediately thereafter, she started to ply
me with her crop until I had filled a plastic bag full. This kind of
generosity, from people who have relatively little in a material sense,
is the type of experience that stays with you. It brought back memories
from several field seasons back when I was tromping through an apple
orchard and ran into a man who tended the orchard. Instead of railing
at me for trespassing on his grounds, he asked me into his thatch hut
and began to ply me with freshly picked fruit. I left that day with so
many gifted apples that my back became sore from carrying them around.
Of course, I enjoyed the apples for many days after.
It is the nature of archaeological survey that we move to new
areas every day. When we find a restaurant that we enjoy for lunch, we
try to keep returning for a few days or a week. But, eventually, it
becomes out of our driving range, and it becomes time to find a new noon
time venue. Nevertheless, we have made excellent long-term contacts
with the local officials, who support and facilitate our projects. Mr.
Zhao, now head of the local Cultural Bureau, has been a great supporter
of our project since we began. This year, when we arrived, he invited
us to a lavish banquet, celebrating of our ten-year run, with more food
than we ever could have possibly consumed. As is typical here, the
banquet was focused on rounds of toasts and lots of alcohol. In my own
toast, acknowledging our decade of working together, I recognized the
Chinese lucky number four since four institutions (The Rizhao Cultural
Bureau, The Rizhao Museum, Shandong University, and The Field Museum)
have had a central role in the longevity of this effort. I also
recounted that from the beginning four foundational principals--
collaboration, respect, knowledge, and friendship--have been central to
making this longest active Sino-American archaeological project thrive.
The word of the day is 'gan ji,' which refers to the small
countryside 'market' that takes place at each location on five day
intervals. 'Gan' means 'fast' and 'ji' means meeting. So 'gan ji' is
literally 'fast meeting.' This moniker seems appropriate since the
rural markets seem to attract a lot of people, but are largely over by
early afternoon. My colleague, Fang Hui, postulates that the use of the
word 'ji' (meeting) may refer to the many social relations that
generally occur at these country markets.
Image captions: 1-3 are scenes from market day in Gao Xing town.
1. Man pushing a cart. 2. The fruit seller with goods spread out for
the market. 3. A contraption for roasting peanuts. 4. A western Zhou
period site (LS-HHB -1) discovered this year and photographed from the
south.
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